Directions:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine molasses and buttermilk. Combine the dry ingredients; gradually add to creamed mixture alternately with molasses mixture, beating well after each addition. Stir in raisins and chocolate chips.
- Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10-12 minutes or until set. Cool for 2 minutes before removing to a wire rack. Yield: 4 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.82 Kcal (1247 kJ) | ||
| Calories from fat | 62.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.98g | 11% | |
|---|---|---|---|
| Cholesterol | 21.01mg | 7% | |
| Sodium | 88.94mg | 4% | |
| Potassium | 142.42mg | 3% | |
| Total Carbs | 54.03g | 18% | |
| Sugars | 10.58g | 42% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 3.89g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 24.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 282.51 Kcal (1183 kJ) | ||
| Calories from fat | 59.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.62g | 11% | |
|---|---|---|---|
| Cholesterol | 19.93mg | 7% | |
| Sodium | 84.37mg | 4% | |
| Potassium | 135.1mg | 3% | |
| Total Carbs | 51.26g | 18% | |
| Sugars | 10.04g | 42% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 3.69g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 23.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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