Scalloped Mocha Cookies Recipe

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Scalloped Mocha Cookies
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Ingredients:

Directions:

  1. In a small bowl, cream butter and sugar until light and fluffy. Beat in the egg, chocolate and vanilla. Combine the flour, coffee granules, cinnamon and salt; gradually add to creamed mixture.
  2. Shape dough into a disk; wrap in plastic wrap. Refrigerate 1 hour or until easy to handle.
  3. Preheat oven to 350°. On a floured surface, roll out dough to 1/4-in. thickness. Cut with a floured 2-1/4-in. scalloped cookie cutter. Place 2 in. apart on ungreased baking sheets. Sprinkle with coarse sugar or edible glitter.
  4. Bake 8-9 minutes or until set. Remove to wire racks. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.06 Kcal (348 kJ)
Calories from fat 23.23 Kcal
% Daily Value*
Total Fat 2.58g 4%
Cholesterol 8.18mg 3%
Sodium 6.53mg 0%
Potassium 14.55mg 0%
Total Carbs 13.59g 5%
Sugars 1.96g 8%
Dietary Fiber 0.18g 1%
Protein 1.17g 2%
Iron 0.1mg 0%
Calcium 1.7mg 0%
Amount Per 100 g
Calories 307.34 Kcal (1287 kJ)
Calories from fat 85.95 Kcal
% Daily Value*
Total Fat 9.55g 4%
Cholesterol 30.26mg 3%
Sodium 24.18mg 0%
Potassium 53.83mg 0%
Total Carbs 50.28g 5%
Sugars 7.27g 8%
Dietary Fiber 0.65g 1%
Protein 4.34g 2%
Vitamin A 0.1mg 1%
Iron 0.2mg 0%
Calcium 6.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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