Directions:
- Preheat oven to 350 degrees. Cream butter and brown sugar until light and fluffy. Add vanilla and mix well. Add eggs 1 at a time, beating well after each addition. Drain raisins and add 2 tbsp flour. Sift together dry ingredients. Add to creamed mixture, mixing well. Mix raisins, dates, cherries and nuts together and stir into cookie mixture. Drop by rounded teaspoonful onto cookie sheets. Bake 13-15 minutes. Remove to racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8891.71 Kcal (37228 kJ) | ||
| Calories from fat | 2257.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 250.78g | 386% | |
|---|---|---|---|
| Cholesterol | 654.72mg | 218% | |
| Sodium | 11282.33mg | 470% | |
| Potassium | 9236.3mg | 197% | |
| Total Carbs | 1626.43g | 542% | |
| Sugars | 621.96g | 2488% | |
| Dietary Fiber | 135.45g | 542% | |
| Protein | 138.14g | 276% | |
| Vitamin C | 22.8mg | 38% | |
| Iron | 64.3mg | 357% | |
| Calcium | 2470.8mg | 247% | |
| Amount Per 100 g | |||
| Calories | 314.23 Kcal (1316 kJ) | ||
| Calories from fat | 79.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.86g | 386% | |
|---|---|---|---|
| Cholesterol | 23.14mg | 218% | |
| Sodium | 398.71mg | 470% | |
| Potassium | 326.41mg | 197% | |
| Total Carbs | 57.48g | 542% | |
| Sugars | 21.98g | 2488% | |
| Dietary Fiber | 4.79g | 542% | |
| Protein | 4.88g | 276% | |
| Vitamin C | 0.8mg | 38% | |
| Iron | 2.3mg | 357% | |
| Calcium | 87.3mg | 247% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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