Directions:
- Sift together flour, baking powder and baking soda, salt and nutmeg until thoroughly blended.
- Add sugar; spoon mixture into a one-quart wide-mouth jar.
- Pack firmly.
- Secure lid and attach these instructions:.
- Blend one large egg, 1 cup butter, and add 1/2 cup sour cream and 1 tsp vanilla.
- Stir in dry ingredients from jar and chill dough overnight.
- Drop cookies by spoonfuls on ungreased cookie sheet.
- Bake at 375° for 10 minutes or light golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1497.26 Kcal (6269 kJ) | ||
| Calories from fat | 25.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.8g | 4% | |
|---|---|---|---|
| Sodium | 904.89mg | 38% | |
| Potassium | 526.01mg | 11% | |
| Total Carbs | 341.58g | 114% | |
| Sugars | 150.23g | 601% | |
| Dietary Fiber | 7.72g | 31% | |
| Protein | 25.05g | 50% | |
| Iron | 2.7mg | 15% | |
| Calcium | 149.2mg | 15% | |
| Amount Per 100 g | |||
| Calories | 368.81 Kcal (1544 kJ) | ||
| Calories from fat | 6.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.69g | 4% | |
|---|---|---|---|
| Sodium | 222.89mg | 38% | |
| Potassium | 129.57mg | 11% | |
| Total Carbs | 84.14g | 114% | |
| Sugars | 37g | 601% | |
| Dietary Fiber | 1.9g | 31% | |
| Protein | 6.17g | 50% | |
| Iron | 0.7mg | 15% | |
| Calcium | 36.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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