Sock it to Me Cake V Recipe

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Ingredients:

Serving

3 cups all-purpose flour
1/4 tsp baking soda
1/4 tsp salt
1 cup butter
2 cups white sugar
6 eggs
1 (8 oz) container sour cream
1 tsp vanilla extract
3 tbsp ground cinnamon
3 tbsp brown sugar
1/2 cup chopped pecans

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tube pan. Sift together the flour, baking soda and salt. Set aside.
In a large bowl, cream together the butter and white sugar until light and fluffy. Beat in the eggs one at a time, then stir in the sour cream and vanilla. Beat in the flour mixture until well blended. Pour batter into prepared pan.
Pour half of batter into prepared tube pan. Sprinkle with cinnamon, brown sugar and nuts. Pour in remaining batter.
Bake in the preheated oven for 90 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5362.17 Kcal (22450 kJ)
Calories from fat	2744.23 Kcal
		% Daily Value*
Total Fat	304.91g	469%
Cholesterol	1480.05mg	493%
Sodium	1340.26mg	56%
Potassium	1532.06mg	33%
Total Carbs	593.93g	198%
Sugars	268.9g	1076%
Dietary Fiber	34.3g	137%
Protein	87.99g	176%
Vitamin C	2.4mg	4%
Vitamin A	2.3mg	76%
Iron	14.7mg	82%
Calcium	645.3mg	65%

Amount Per 100 g
Calories	408.79 Kcal (1712 kJ)
Calories from fat	209.21 Kcal
		% Daily Value*
Total Fat	23.25g	469%
Cholesterol	112.83mg	493%
Sodium	102.18mg	56%
Potassium	116.8mg	33%
Total Carbs	45.28g	198%
Sugars	20.5g	1076%
Dietary Fiber	2.61g	137%
Protein	6.71g	176%
Vitamin C	0.2mg	4%
Vitamin A	0.2mg	76%
Iron	1.1mg	82%
Calcium	49.2mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

131.9

Points
148

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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