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Snug Hollow's Very Crisp Oatmeal and Corn Waffles Recipe

Snug Hollow's Very Crisp Oatmeal and Corn Waffles Recipe

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Snug Hollow's Very Crisp Oatmeal and Corn Waffles

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Ingredients:

Serving

Directions:

PREHEAT waffle iron to medium.
IN A LARGE BOWL, combine oats, flour, cornmeal, brown sugar, baking powder and salt. Add eggs, cream, milk and butter, stirring to combine. Let stand for 2 minutes.
POUR approximately 1 cup batter onto hot waffle iron. Bake until waffles cease to steam, approximately 2-3 minutes. Keep an eye on waffle iron; these waffles crisp up quickly.
SERVE with maple syrup, yogurt, and fresh fruit on the side, if desired. I like sweetened ricotta and fresh fruit on top with the syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	724.76 Kcal (3034 kJ)
Calories from fat	331.15 Kcal
		% Daily Value*
Total Fat	36.79g	57%
Cholesterol	181.12mg	60%
Sodium	685.83mg	29%
Potassium	1003.43mg	21%
Total Carbs	89g	30%
Sugars	11.68g	47%
Dietary Fiber	9.03g	36%
Protein	17.56g	35%
Vitamin C	0.3mg	1%
Vitamin A	1mg	32%
Iron	20.7mg	115%
Calcium	599mg	60%

Amount Per 100 g
Calories	283.45 Kcal (1187 kJ)
Calories from fat	129.51 Kcal
		% Daily Value*
Total Fat	14.39g	57%
Cholesterol	70.84mg	60%
Sodium	268.22mg	29%
Potassium	392.44mg	21%
Total Carbs	34.81g	30%
Sugars	4.57g	47%
Dietary Fiber	3.53g	36%
Protein	6.87g	35%
Vitamin C	0.1mg	1%
Vitamin A	0.4mg	32%
Iron	8.1mg	115%
Calcium	234.3mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

16.8

Points
20

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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