Pete's Chocolate Malted Milk Syrup for Waffles Recipe

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Pete's Chocolate Malted Milk Syrup for Waffles
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Ingredients
3
Count
Nutrition
106
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Warm heavy cream in a small saucepan over medium heat until little bubbles form around the edge. Reduce heat to low and whisk the malted milk powder into the cream. Fold the chocolate chips into the cream mixture. Heat, whisking frequently, until the chocolate melts completely into the mixture. Keep warm until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.91 Kcal (443 kJ)
Calories from fat 72.94 Kcal
% Daily Value*
Total Fat 8.1g 12%
Cholesterol 15.03mg 5%
Sodium 12.52mg 1%
Potassium 27.71mg 1%
Total Carbs 10.25g 3%
Sugars 8.11g 32%
Dietary Fiber 0.66g 3%
Protein 0.64g 1%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 19.4mg 2%
Amount Per 100 g
Calories 309.2 Kcal (1295 kJ)
Calories from fat 212.96 Kcal
% Daily Value*
Total Fat 23.66g 12%
Cholesterol 43.87mg 5%
Sodium 36.56mg 1%
Potassium 80.89mg 1%
Total Carbs 29.94g 3%
Sugars 23.66g 32%
Dietary Fiber 1.93g 3%
Protein 1.87g 1%
Vitamin C 0.3mg 0%
Iron 2.3mg 4%
Calcium 56.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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