Smoky Cheese Ball Recipe

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Smoky Cheese Ball
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Ingredients
6
Count
Nutrition
117
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Let cream cheese soften at room temperature 15-20 minutes.
  2. Mix throughly the first 5 ingredients.
  3. Form into a ball.
  4. Roll ball in pecan chips.
  5. Cover and refrigerate overnight.
  6. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.42 Kcal (492 kJ)
Calories from fat 89.22 Kcal
% Daily Value*
Total Fat 9.91g 15%
Cholesterol 15.59mg 5%
Sodium 125.73mg 5%
Potassium 45.2mg 1%
Total Carbs 2.63g 1%
Sugars 1.55g 6%
Dietary Fiber 0.9g 4%
Protein 5.13g 10%
Vitamin C 1.4mg 2%
Iron 0.4mg 2%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 178.31 Kcal (747 kJ)
Calories from fat 135.49 Kcal
% Daily Value*
Total Fat 15.05g 15%
Cholesterol 23.68mg 5%
Sodium 190.92mg 5%
Potassium 68.63mg 1%
Total Carbs 3.99g 1%
Sugars 2.35g 6%
Dietary Fiber 1.37g 4%
Protein 7.79g 10%
Vitamin C 2.1mg 2%
Iron 0.6mg 2%
Calcium 37.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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