Directions:
- Place Gouda, cream cheese, butter, milk, and steak sauce in the bowl of an electric mixer fitted with a paddle attachment; mix until well combined.
- Transfer mixture to refrigerator; let chill overnight.
- Roll cheese mixture into a ball.
- Place nuts in a shallow dish.
- Roll cheese ball in nuts to fully coat.
- Serve with crackers.
- This makes one GIANT cheese ball. I split it into two balls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 384.49 Kcal (1610 kJ) | ||
| Calories from fat | 299.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.32g | 51% | |
|---|---|---|---|
| Cholesterol | 90.49mg | 30% | |
| Sodium | 530.19mg | 22% | |
| Potassium | 174.59mg | 4% | |
| Total Carbs | 3.49g | 1% | |
| Sugars | 1.87g | 7% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 19.16g | 38% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 437.1mg | 44% | |
| Amount Per 100 g | |||
| Calories | 409.08 Kcal (1713 kJ) | ||
| Calories from fat | 319.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.45g | 51% | |
|---|---|---|---|
| Cholesterol | 96.28mg | 30% | |
| Sodium | 564.09mg | 22% | |
| Potassium | 185.75mg | 4% | |
| Total Carbs | 3.72g | 1% | |
| Sugars | 1.99g | 7% | |
| Dietary Fiber | 1.19g | 4% | |
| Protein | 20.39g | 38% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 465.1mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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