Smoked Salmon Reuben Recipe

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Ingredients:

Serving

1/4 cup low-fat mayonnaise
2 tbsp chili sauce or 2 tbsp ketchup
2 tbsp finely chopped dill pickles
1 tsp fresh lemon juice
kosher salt
fresh ground black pepper
8 slices rye bread
4 -6 oz thinly sliced gruyere
8 oz thinly sliced smoked salmon
1 (14 1/2 oz) can sauerkraut, drained, rinsed and gently squeezed dry
2 tbsp unsalted butter

Directions:

Combine the mayonnaise, chili sauce, pickle, lemon juice, and salt and pepper, to taste.
Spread 1 side of each slice of bread with some of the dressing.
Arrange half of the cheese on 4 slices of bread.
Divide the salmon, sauerkraut and remaining cheese among the cheese-topped slices of bread and top each with 1 of the remaining bread slices, dressing-side down.
Heat the butter in a large skillet over medium-low heat; add the sandwiches and something heavy(such as a cast iron skillet, flat saucepan lid, or heatproof plate and a weight such as a food can)to firmly press the sandwiches down.
Cook for 6 minutes a side or until golden and the cheese has melted.
Cut the sandwiches in half and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	472.71 Kcal (1979 kJ)
Calories from fat	215.44 Kcal
		% Daily Value*
Total Fat	23.94g	37%
Cholesterol	70.64mg	24%
Sodium	1165.68mg	49%
Potassium	286.28mg	6%
Total Carbs	35.17g	12%
Sugars	4.28g	17%
Dietary Fiber	4.61g	18%
Protein	27.03g	54%
Vitamin C	3mg	5%
Vitamin A	0.1mg	2%
Iron	2.6mg	15%
Calcium	418.7mg	42%

Amount Per 100 g
Calories	238.05 Kcal (997 kJ)
Calories from fat	108.49 Kcal
		% Daily Value*
Total Fat	12.05g	37%
Cholesterol	35.57mg	24%
Sodium	587.03mg	49%
Potassium	144.17mg	6%
Total Carbs	17.71g	12%
Sugars	2.16g	17%
Dietary Fiber	2.32g	18%
Protein	13.61g	54%
Vitamin C	1.5mg	5%
Iron	1.3mg	15%
Calcium	210.9mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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