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Smoked Salmon and Chopped Egg Sandwiches Recipe

Smoked Salmon and Chopped Egg Sandwiches Recipe

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Smoked Salmon and Chopped Egg Sandwiches

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Ingredients:

Serving

3 large eggs
1/3 cup mayonnaise
2 tsp horseradish, drained
8 slices rye bread
4 large radishes, thinly sliced (1/3 cup)
1/4 cup small mixed sprouts , such as radish or 1/4 cup alfalfa
2 scallions, white and tender green parts only, thinly sliced
1/2 lb sliced smoked salmon
salt & freshly ground black pepper

Directions:

In a small saucepan, cover the eggs with cold water and bring to a rolling boil.
Cover, remove from the heat and let stand for 8 minutes.
Drain the eggs and cool under running water, shaking the pan to crack the shells.
Drain again and pat dry, then peel and coarsely chop.
Meanwhile, in a small bowl, mix the mayonnaise and horseradish and spread on the bread.
Arrange the radishes on 4 of the slices and top with the sprouts, scallions and salmon.
Spoon the eggs on top, season with salt and pepper and close the sandwiches.
Press gently, cut the sandwiches in half and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	285.02 Kcal (1193 kJ)
Calories from fat	129.86 Kcal
		% Daily Value*
Total Fat	14.43g	22%
Cholesterol	106.77mg	36%
Sodium	676.76mg	28%
Potassium	213.37mg	5%
Total Carbs	23.5g	8%
Sugars	2.3g	9%
Dietary Fiber	2.93g	12%
Protein	14.51g	29%
Vitamin C	2.4mg	4%
Iron	2.3mg	13%
Calcium	57.6mg	6%

Amount Per 100 g
Calories	211.56 Kcal (886 kJ)
Calories from fat	96.39 Kcal
		% Daily Value*
Total Fat	10.71g	22%
Cholesterol	79.25mg	36%
Sodium	502.33mg	28%
Potassium	158.37mg	5%
Total Carbs	17.44g	8%
Sugars	1.71g	9%
Dietary Fiber	2.17g	12%
Protein	10.77g	29%
Vitamin C	1.8mg	4%
Iron	1.7mg	13%
Calcium	42.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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