Slow Cooker Sweet & Sour Meatballs Recipe

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Ingredients:

Serving

Directions:

Place the liner in a slow cooker bowl, fitting it snugly against the bottom and sides of the bowl; pull top of liner over the bowl rim.
Place all ingredients in the slow cooker; stir gently then cover with the lid. Cook on low setting for 7 to 8 hours, or on high setting for 4 to 5 hours, until done.
Carefully remove the lid to allow steam to escape. Serve directly from the slow cooker.
Tinme is aprox may take 4-5 hours.
** This recipe uses the new slow cooker plastic liners, you will need one.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	212.54 Kcal (890 kJ)
Calories from fat	76.78 Kcal
		% Daily Value*
Total Fat	8.53g	13%
Cholesterol	0.02mg	0%
Sodium	780.98mg	33%
Potassium	206.86mg	4%
Total Carbs	13.75g	5%
Sugars	6.44g	26%
Dietary Fiber	4.95g	20%
Protein	20.44g	41%
Vitamin C	10.2mg	17%
Vitamin A	0.2mg	8%
Iron	6.3mg	35%
Calcium	30.1mg	3%

Amount Per 100 g
Calories	175.87 Kcal (736 kJ)
Calories from fat	63.53 Kcal
		% Daily Value*
Total Fat	7.06g	13%
Cholesterol	0.02mg	0%
Sodium	646.26mg	33%
Potassium	171.17mg	4%
Total Carbs	11.38g	5%
Sugars	5.33g	26%
Dietary Fiber	4.1g	20%
Protein	16.91g	41%
Vitamin C	8.4mg	17%
Vitamin A	0.2mg	8%
Iron	5.2mg	35%
Calcium	24.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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