Coat the slow cooker with nonstick cooking spray
In a medium bowl, whisk together the flour, cocoa, sugar, baking powder, and salt.
Make a well in the center and add the milk, oil, and vanilla. Stir until well-blended.
Continue stirring, in widening circles, incorporating the dry ingredients, until you have a smooth batter.
Stir in the peanut butter (warm it in the microwave if it's too thick).
Stir in the chocolate chips.
Spread the mixture evenly in the clow cooker.
In a medium bowl, combine the cocoa and sugar, pour in the boiling water and whisk until smooth.
Gently pour over the batter in the cooker, do not stir.
Cover and cook on HIGH until puffed and the top is set, 2 to 2 1/4 hours.
Turn off the cooker and let it stand, covered, for at least 30 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.5 Kcal (1756 kJ)
Calories from fat	169.18 Kcal
		% Daily Value*
Total Fat	18.8g	29%
Cholesterol	0.41mg	0%
Sodium	107.02mg	4%
Potassium	364.74mg	8%
Total Carbs	60.48g	20%
Sugars	38.46g	154%
Dietary Fiber	3.42g	14%
Protein	8.59g	17%
Vitamin A	0.2mg	7%
Iron	5.6mg	31%
Calcium	100mg	10%

Amount Per 100 g
Calories	244.31 Kcal (1023 kJ)
Calories from fat	98.53 Kcal
		% Daily Value*
Total Fat	10.95g	29%
Cholesterol	0.24mg	0%
Sodium	62.33mg	4%
Potassium	212.42mg	8%
Total Carbs	35.22g	20%
Sugars	22.4g	154%
Dietary Fiber	1.99g	14%
Protein	5g	17%
Vitamin A	0.1mg	7%
Iron	3.2mg	31%
Calcium	58.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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