Slow Cooker Butter Beef Recipe

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Ingredients:

Serving

3 lbs. beef stew meat, cubed
1/2 cup. (1 stick) butter
1 envelope onion soup mix

Directions:

Put beef in slow cooker with butter; sprinkle onion soup over top.
Cook on Low 8 hours, or High 4 - 5 hours, stirring once or twice.
Makes a rich gravy to pour over hot cooked egg noodles or fluffy mashed potatoes. Delish! And it couldn't be simpler!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	619.76 Kcal (2595 kJ)
Calories from fat	409.54 Kcal
		% Daily Value*
Total Fat	45.5g	70%
Cholesterol	188.66mg	63%
Sodium	726.49mg	30%
Potassium	425.12mg	9%
Total Carbs	0.61g	0%
Sugars	0.05g	0%
Dietary Fiber	0.07g	0%
Protein	47.83g	96%
Vitamin A	0.1mg	5%
Calcium	21.8mg	2%

Amount Per 100 g
Calories	334.67 Kcal (1401 kJ)
Calories from fat	221.15 Kcal
		% Daily Value*
Total Fat	24.57g	70%
Cholesterol	101.88mg	63%
Sodium	392.3mg	30%
Potassium	229.56mg	9%
Total Carbs	0.33g	0%
Sugars	0.03g	0%
Dietary Fiber	0.04g	0%
Protein	25.83g	96%
Vitamin A	0.1mg	5%
Calcium	11.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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