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SLOW COOKED ORANGE PORK ROAST TACOS Recipe

SLOW COOKED ORANGE PORK ROAST TACOS Recipe

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Ingredients

Count

Nutrition

2964

Calories

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Ingredients:

Serving

1 (10-lb) bone-in pork shoulder , picnic cut
cabbage slaw , recipe follows
1 tbsp chopped garlic
1/4 cup cider vinegar
20 corn tortillas
1 tsp fresh ground black pepper
1/2 tsp fresh ground black pepper
4 medium carrots, coarsely grated
1 medium onion, chopped
1 cup orange marmalade
1 head red cabbage, shredded
2 tsp salt
1 tsp salt
2 tbsp soy sauce

Directions:

Place the onions in the bottom of a 5-quart cooker. Place the pork shoulder, fat and skin side up, in the slow cooker. In a medium bowl, stir together soy sauce, garlic, salt, pepper and orange marmalade. Pour mixture over the pork. Cover and cook on low for 8 hours.
Remove shoulder to a serving platter and let rest for 5 minutes. Break up some of the meat with a fork and arrange on platter. Leave the rest of the meat on the bone to keep it warm and moist and let your guests pull it off as they need it.
Wrap the tortillas in damp towels, 10 to a towel and microwave on high for 30 seconds. Set out pork and tortillas with Cabbage Slaw and have guests assemble their own tacos.
CABBAGE SLAW:
Combine shredded cabbage and grated carrots in a large bowl. Add vinegar, salt, and pepper and toss to combine. Cover with a damp towel and let sit in refrigerator for at least 1 hour or up to 8 hours. Use as topping for pulled pork tacos.
Use the leftovers from this recipe to make Pulled Pork Sliders with Mustard BBQ Sauce and Picked Onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2964.39 Kcal (12411 kJ)
Calories from fat	417.06 Kcal
		% Daily Value*
Total Fat	46.34g	71%
Cholesterol	303.91mg	101%
Sodium	10131.73mg	422%
Potassium	5739.08mg	122%
Total Carbs	527.97g	176%
Sugars	247.8g	991%
Dietary Fiber	59.69g	239%
Protein	136.26g	273%
Vitamin C	523.7mg	873%
Vitamin A	2.4mg	81%
Iron	19mg	105%
Calcium	1103.5mg	110%

Amount Per 100 g
Calories	115.25 Kcal (483 kJ)
Calories from fat	16.21 Kcal
		% Daily Value*
Total Fat	1.8g	71%
Cholesterol	11.82mg	101%
Sodium	393.89mg	422%
Potassium	223.12mg	122%
Total Carbs	20.53g	176%
Sugars	9.63g	991%
Dietary Fiber	2.32g	239%
Protein	5.3g	273%
Vitamin C	20.4mg	873%
Vitamin A	0.1mg	81%
Iron	0.7mg	105%
Calcium	42.9mg	110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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