Directions:
- Use a large bowl and mix in ground pork, ground beef, onion soup mix, shake and bake, eggs and mushrooms. Use a small bowl and mix 1/2 cup of cheddar soup and evaporated milk once mixed add to the large bowl containing the meat, then mix well.
- Add potatoes to your slow cooker then add the contents of your large bowl in the form of a loaf in the center above potatoes.
- Mix the rest of your cheddar soup with cream of mushroom soup then add over your meatloaf. Then place onions and mushrooms on top of that.
- Cover the cooker and set to high for 1 hour then reduce the heat to low and cook for 5-6 more hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 953.48 Kcal (3992 kJ) | ||
| Calories from fat | 685.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.22g | 117% | |
|---|---|---|---|
| Cholesterol | 152.62mg | 51% | |
| Sodium | 1021.28mg | 43% | |
| Potassium | 1173.17mg | 25% | |
| Total Carbs | 27.21g | 9% | |
| Sugars | 3.42g | 14% | |
| Dietary Fiber | 4.24g | 17% | |
| Protein | 29.12g | 58% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 2mg | 11% | |
| Calcium | 145.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 167.99 Kcal (703 kJ) | ||
| Calories from fat | 120.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.43g | 117% | |
|---|---|---|---|
| Cholesterol | 26.89mg | 51% | |
| Sodium | 179.93mg | 43% | |
| Potassium | 206.69mg | 25% | |
| Total Carbs | 4.79g | 9% | |
| Sugars | 0.6g | 14% | |
| Dietary Fiber | 0.75g | 17% | |
| Protein | 5.13g | 58% | |
| Vitamin C | 0.7mg | 7% | |
| Iron | 0.4mg | 11% | |
| Calcium | 25.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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