Directions:
- Brown beef and onions, drain. Stir in tomato sauce and mushroom steak sauce until smooth and stir in remaining ingredients and simmer 10 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1131.53 Kcal (4737 kJ) | ||
| Calories from fat | 540.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.09g | 92% | |
|---|---|---|---|
| Cholesterol | 281.17mg | 94% | |
| Sodium | 5341.04mg | 223% | |
| Potassium | 2438.46mg | 52% | |
| Total Carbs | 58.09g | 19% | |
| Sugars | 24.93g | 100% | |
| Dietary Fiber | 8.92g | 36% | |
| Protein | 90.97g | 182% | |
| Vitamin C | 19.3mg | 32% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 14.1mg | 79% | |
| Calcium | 130.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 147.16 Kcal (616 kJ) | ||
| Calories from fat | 70.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.81g | 92% | |
|---|---|---|---|
| Cholesterol | 36.57mg | 94% | |
| Sodium | 694.6mg | 223% | |
| Potassium | 317.12mg | 52% | |
| Total Carbs | 7.55g | 19% | |
| Sugars | 3.24g | 100% | |
| Dietary Fiber | 1.16g | 36% | |
| Protein | 11.83g | 182% | |
| Vitamin C | 2.5mg | 32% | |
| Iron | 1.8mg | 79% | |
| Calcium | 17mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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