Directions:
- Pre-heat oven to 225 degrees F.
- Trim excess fat from roast, save trimmimngs
- In a dutch oven over med-high heat, heat olive oil
- Add onions, garlic, salt, pepper and rosemary sprigs, cook until onions are translucent (about 5 min)
- Add cayenne and mustard, cook 1 min more
- Add beer and turn off heat
- In a heavy skillet over high heat, render fat trimmings and discard chunks
- Sear roast on all sides in pork fat until a golden brown crust forms on the meat (about 5 min per side)
- Place seared roast in dutch oven with beer/onion mixture
- Pour moasses over meat and let sit a few moments to allow sugars to seep into the meat
- Add vinegar and enough stock to just cover the roast
- Place in 225 degree oven for 8 to 12 hours.
- Remove from liquid and let stand on wwire rack to drain until cool enough to work with. Scape off any excess fat and shred with two forks
- Mix with your favorite BBQ sauce and ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1452.49 Kcal (6081 kJ) | ||
| Calories from fat | 463.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.52g | 79% | |
|---|---|---|---|
| Cholesterol | 32.4mg | 11% | |
| Sodium | 1753.57mg | 73% | |
| Potassium | 3965.17mg | 84% | |
| Total Carbs | 194.41g | 65% | |
| Sugars | 148.17g | 593% | |
| Dietary Fiber | 2.89g | 12% | |
| Protein | 34.04g | 68% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 8.8mg | 49% | |
| Calcium | 432.3mg | 43% | |
| Amount Per 100 g | |||
| Calories | 78.17 Kcal (327 kJ) | ||
| Calories from fat | 24.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.77g | 79% | |
|---|---|---|---|
| Cholesterol | 1.74mg | 11% | |
| Sodium | 94.37mg | 73% | |
| Potassium | 213.39mg | 84% | |
| Total Carbs | 10.46g | 65% | |
| Sugars | 7.97g | 593% | |
| Dietary Fiber | 0.16g | 12% | |
| Protein | 1.83g | 68% | |
| Vitamin C | 0.2mg | 6% | |
| Iron | 0.5mg | 49% | |
| Calcium | 23.3mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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