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Skillet Potatoes and Peas Au Gratin Recipe

Skillet Potatoes and Peas Au Gratin Recipe

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Ingredients:

Serving

7 slices bacon, diced
1 onion, chopped
1 tbsp fresh minced garlic (optional)
5 cups potatoes, peeled, cooked and sliced
salt and pepper
1 (10 oz) package frozen peas, cooked only for a couple of minutes, and drained
3 cups sharp cheddar cheese
1/2 cup mayonnaise ( use mayo not salad dressing
1/2 cup half-and-half cream
1/4 cup grated parmesan cheese ( option)

Directions:

In a skillet, cook bacon until crisp; remove with a slotted spoon to paper towel.
Drain some of the bacon fat if desied, but leave some of the bacon fat in the pan.
In the bacon drippings, saute onion and garlic (if using) until tender (about 3 minutes) and leave in the pan.
In the skillet, layer the sliced cooked potatoes over the onions, season potatoes with salt and pepper.
Top with peas, then sprinkle about 1-1/2 cups cheese over peas, then the bacon.
Cover and simmer for about 5 minutes, or until just heated through.
In a bowl, combine mayo and half and half until smooth; pour over bacon in the pan.
Sprinkle with Parmesan cheese (if using) then remaining 1-1/2 cups grated cheese.
Remove from heat and let stand for 5 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1027.24 Kcal (4301 kJ)
Calories from fat	650.75 Kcal
		% Daily Value*
Total Fat	72.31g	111%
Cholesterol	151.08mg	50%
Sodium	1174.9mg	49%
Potassium	1038.48mg	22%
Total Carbs	60.53g	20%
Sugars	21.89g	88%
Dietary Fiber	5.35g	21%
Protein	36.38g	73%
Vitamin C	24mg	40%
Vitamin A	4mg	132%
Iron	2.4mg	14%
Calcium	796mg	80%

Amount Per 100 g
Calories	187.75 Kcal (786 kJ)
Calories from fat	118.94 Kcal
		% Daily Value*
Total Fat	13.22g	111%
Cholesterol	27.61mg	50%
Sodium	214.74mg	49%
Potassium	189.8mg	22%
Total Carbs	11.06g	20%
Sugars	4g	88%
Dietary Fiber	0.98g	21%
Protein	6.65g	73%
Vitamin C	4.4mg	40%
Vitamin A	0.7mg	132%
Iron	0.4mg	14%
Calcium	145.5mg	80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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