Skillet Chicken Fajitas Recipe

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Ingredients:

Serving

1 lb boneless skinless chicken breast (2 breasts)
1/4 yellow pepper
1/4 red pepper
1/4 green pepper
1 medium onion
2 tbsp butter or 2 tbsp margarine
2 medium limes
salt and pepper , to taste
garlic powder , to taste
onion powder , to taste
cilantro , to taste
dried chipotle chile , to taste
chili powder , to taste
chili powder , to taste
cumin (to taste)
6 flour tortillas

Directions:

Melt butter in a cast iron skillet on medium heat.
Slice chicken breast into 1/2 strips and throw in the skillet; add the juice of one lime.
Season to taste.
Slice veggies into thin strips and throw into the skillet.
Stir everything and re-season if desired. Add second lime's juice.
Cook for three to five minutes, then cover and put on low heat.
Heat flour tortillas and put chicken and veggies inside for a fabulous taco!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	235.2 Kcal (985 kJ)
Calories from fat	75.07 Kcal
		% Daily Value*
Total Fat	8.34g	13%
Cholesterol	54.77mg	18%
Sodium	399.3mg	17%
Potassium	341.32mg	7%
Total Carbs	23.04g	8%
Sugars	1.48g	6%
Dietary Fiber	2.27g	9%
Protein	18.63g	37%
Vitamin C	32.3mg	54%
Iron	1.2mg	7%
Calcium	29.9mg	3%

Amount Per 100 g
Calories	137.83 Kcal (577 kJ)
Calories from fat	43.99 Kcal
		% Daily Value*
Total Fat	4.89g	13%
Cholesterol	32.1mg	18%
Sodium	233.99mg	17%
Potassium	200.01mg	7%
Total Carbs	13.5g	8%
Sugars	0.87g	6%
Dietary Fiber	1.33g	9%
Protein	10.92g	37%
Vitamin C	18.9mg	54%
Iron	0.7mg	7%
Calcium	17.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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