Ingredients:
- 1 fresh pizza dough (, i use s'kat's easy pizza dough, storebought okay)
- 3 tbsp fresh tomato sauce (, i use andrea's)
Directions:
- Preheat oven to 375.
- Place pepperonis on tinfoil in oven and bake for about 5 minutes, or until grease begins to come up.
- Remove, drain, and pat dry.
- Roll out dough into a rectangular shape.
- Brush gently with egg.
- Layer fresh tomato sauce, garlic, mozzarella, pepperoni, and basil onto dough.
- Roll dough jelly-roll style, place onto baking stone and bake 35-40 minutes.
- Remove and let cool 5 minutes.
- Slice and serve.
- Variations: Saute onions or scallions on stove top and add to filling.
- Additionally, add mushrooms, pepperoncinis, tomatoes, or kalamata olives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.8 Kcal (125 kJ) | ||
| Calories from fat | 18.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.11g | 3% | |
|---|---|---|---|
| Cholesterol | 18.29mg | 6% | |
| Sodium | 56.58mg | 2% | |
| Potassium | 14.26mg | 0% | |
| Total Carbs | 0.48g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.84g | 4% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 21.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 262.57 Kcal (1099 kJ) | ||
| Calories from fat | 167.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.56g | 3% | |
|---|---|---|---|
| Cholesterol | 161.16mg | 6% | |
| Sodium | 498.5mg | 2% | |
| Potassium | 125.66mg | 0% | |
| Total Carbs | 4.22g | 0% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 16.2g | 4% | |
| Vitamin C | 2.6mg | 0% | |
| Vitamin A | 0.4mg | 2% | |
| Iron | 1.2mg | 1% | |
| Calcium | 185.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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