Directions:
- Preheat an outdoor grill for high heat.
- In a medium bowl, mix together the ground beef, onion, egg, bread crumbs, and bacon bits. Season with garlic salt. (I like to use a lot.) Divide into four balls, and pat into patties.
- Lightly oil the grate, and place patties onto the grill. Cook for about 5 minutes per side, or until firm and no longer pink in the center. Serve on toasted buns with your favorite hamburger toppings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 664.24 Kcal (2781 kJ) | ||
| Calories from fat | 295.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.8g | 50% | |
|---|---|---|---|
| Cholesterol | 161.12mg | 54% | |
| Sodium | 598.68mg | 25% | |
| Potassium | 587.95mg | 13% | |
| Total Carbs | 47.55g | 16% | |
| Sugars | 8.51g | 34% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 44.59g | 89% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 5.3mg | 29% | |
| Calcium | 76mg | 8% | |
| Amount Per 100 g | |||
| Calories | 220.79 Kcal (924 kJ) | ||
| Calories from fat | 98.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.9g | 50% | |
|---|---|---|---|
| Cholesterol | 53.55mg | 54% | |
| Sodium | 198.99mg | 25% | |
| Potassium | 195.43mg | 13% | |
| Total Carbs | 15.81g | 16% | |
| Sugars | 2.83g | 34% | |
| Dietary Fiber | 0.67g | 8% | |
| Protein | 14.82g | 89% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 1.8mg | 29% | |
| Calcium | 25.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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