Sin Dip Recipe

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Sin Dip
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Ingredients:

Directions:

  1. Mix soften cream cheese with all other ingredients.
  2. I put everything into a hollowed out round loaf of bread, just scoop out the inside of the bread and fill the inside with the dip. Or you can put in a casserole dish.
  3. Bake at 350 for 20 to 25 min or until the cheese is hot and melted
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.29 Kcal (1224 kJ)
Calories from fat 212.41 Kcal
% Daily Value*
Total Fat 23.6g 36%
Cholesterol 102.02mg 34%
Sodium 417.94mg 17%
Potassium 146.63mg 3%
Total Carbs 8.85g 3%
Sugars 1.21g 5%
Dietary Fiber 0.15g 1%
Protein 12.39g 25%
Vitamin C 9mg 15%
Vitamin A 0.6mg 20%
Iron 0.4mg 2%
Calcium 296.3mg 30%
Amount Per 100 g
Calories 207.47 Kcal (869 kJ)
Calories from fat 150.78 Kcal
% Daily Value*
Total Fat 16.75g 36%
Cholesterol 72.41mg 34%
Sodium 296.66mg 17%
Potassium 104.08mg 3%
Total Carbs 6.28g 3%
Sugars 0.86g 5%
Dietary Fiber 0.11g 1%
Protein 8.79g 25%
Vitamin C 6.4mg 15%
Vitamin A 0.4mg 20%
Iron 0.3mg 2%
Calcium 210.4mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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