Directions:
- Spray a 10-inch non-stick skillet with nonstick cooking spray.
- Add Simply Potatoes Diced Potatoes with Onion and heat over medium heat, turning frequently, for six to ten minutes.
- Meanwhile, in a small bowl, stir together mustard, mayonnaise, garlic, and horseradish.
- Add mixture to skillet, tossing to distribute evenly among potatoes.
- Heat through, about two minutes, stirring often.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.76 Kcal (346 kJ) | ||
| Calories from fat | 49.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.54g | 9% | |
|---|---|---|---|
| Cholesterol | 3.05mg | 1% | |
| Sodium | 98.89mg | 4% | |
| Potassium | 128mg | 3% | |
| Total Carbs | 7.61g | 3% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 0.94g | 2% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 178.62 Kcal (748 kJ) | ||
| Calories from fat | 107.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.96g | 9% | |
|---|---|---|---|
| Cholesterol | 6.58mg | 1% | |
| Sodium | 213.43mg | 4% | |
| Potassium | 276.27mg | 3% | |
| Total Carbs | 16.42g | 3% | |
| Sugars | 3.58g | 7% | |
| Dietary Fiber | 2.52g | 5% | |
| Protein | 2.02g | 2% | |
| Vitamin C | 2.1mg | 2% | |
| Vitamin A | 0.8mg | 12% | |
| Iron | 0.8mg | 2% | |
| Calcium | 31.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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