Directions:
- Preheat the oven to 350°F Lightly butter and flour an 8X8 pan. Whisk together the melted butter and sugar in a bowl.
- Add the egg and vanilla extract and whisk.
- Add the flour, baking soda, baking powder, and salt, mix it all together. Add the butterscotch chips or other mix-ins.
- Pour into the pan and spread evenly. Bake for 20-25 minutes or until a toothpick comes out clean. Allow to cool. Cut into squares and serve.
- Makes 9 blondies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.51 Kcal (597 kJ) | ||
| Calories from fat | 87.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.76g | 15% | |
|---|---|---|---|
| Cholesterol | 34.3mg | 11% | |
| Sodium | 41.4mg | 2% | |
| Potassium | 60.4mg | 1% | |
| Total Carbs | 12.26g | 4% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 2g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 21.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 464.54 Kcal (1945 kJ) | ||
| Calories from fat | 286.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.81g | 15% | |
|---|---|---|---|
| Cholesterol | 111.81mg | 11% | |
| Sodium | 134.94mg | 2% | |
| Potassium | 196.9mg | 1% | |
| Total Carbs | 39.97g | 4% | |
| Sugars | 0.15g | 0% | |
| Dietary Fiber | 1.67g | 2% | |
| Protein | 6.53g | 4% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 1.1mg | 2% | |
| Calcium | 70.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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