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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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I got this recipe from Simply Recipes, since it is only supposed to take 5 minutes to whip them up. Yum! Me and my dad are home alone and i thought this would be a good treat to try. Ingredients:
1/2 cup butter, melted |
1 cup of tightly packed dark brown sugar |
1 egg, lightly beaten |
1 teaspoon vanilla |
1/2 teaspoon baking powder |
1/8 teaspoon baking soda |
1 pinch salt |
1 cup all-purpose flour |
1/3 cup milk chocolate chips (chopped walnuts and butterscotch chips are equally tasty) |
Directions:
1. Preheat the oven to 350°F Lightly butter and flour an 8X8 pan. Whisk together the melted butter and sugar in a bowl.
2. Add the egg and vanilla extract and whisk.
3. Add the flour, baking soda, baking powder, and salt, mix it all together. Add the butterscotch chips or other mix-ins.
4. Pour into the pan and spread evenly. Bake for 20-25 minutes or until a toothpick comes out clean. Allow to cool. Cut into squares and serve.
5. Makes 9 blondies.
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