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Simply Cheesy Shepherds Pie Recipe

Simply Cheesy Shepherds Pie Recipe

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Ingredients:

Serving

1 lb ground turkey
2 (4 oz) packages instant mashed potatoes with four cheeses
1 tbsp extra virgin olive oil
4 tbsp butter
4 tbsp all-purpose flour
2 cups beef broth
1 (10 1/2 oz) can cream of mushroom soup
1 tbsp worcestershire sauce
1 (15 1/4 oz) can corn
1 (8 oz) bag sharp cheddar cheese
salt , pepper , garlic powder

Directions:

Preheat oven to 350.
Brown and crumble the ground turkey in a large skillet with the oil and season with salt and pepper to taste.
Drain any excess grease after cooking the turkey.
Add corn to the turkey and cook on low and stir every so often. May add more salt and pepper and a little garlic.
In a small skillet on low heat the butter and flour together and liquefy. Be careful not to cook on too high of a temperature as the butter and flour will start to clump.
Whisk in half of the broth, soup and Worcestershire sauce. Then measure out the rest of the broth and put it in the empty can of soup to get all of the soup out, then into the skillet and thicken to a gravy consistency for 1 minute.
Add gravy mixture to the ground turkey and corn. Stir until well mixed and turn off heat.
Microwave and fix the potatoes. Potatoes should be the consistency of fluffy and smooth. May need to add more water then the directions on package suggest.
While potatoes are cooking grease a medium rectangular casserole dish and dish the ground turkey mixture into the dish.
Stir about half the bag of shredded cheese into the potatoes. Then dish the potatoes over the ground turkey. Smooth out covering the entire dish. Once finished covering, cover the top of the dish with the remaining cheese.
Bake for at least 30 minutes or until cheese on top is mostly melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	207.06 Kcal (867 kJ)
Calories from fat	107.98 Kcal
		% Daily Value*
Total Fat	12g	18%
Cholesterol	58.74mg	20%
Sodium	450.2mg	19%
Potassium	288.73mg	6%
Total Carbs	10.36g	3%
Sugars	1.03g	4%
Dietary Fiber	0.83g	3%
Protein	15.34g	31%
Vitamin C	1.7mg	3%
Vitamin A	0.1mg	4%
Iron	0.9mg	5%
Calcium	37.9mg	4%

Amount Per 100 g
Calories	138.37 Kcal (579 kJ)
Calories from fat	72.16 Kcal
		% Daily Value*
Total Fat	8.02g	18%
Cholesterol	39.25mg	20%
Sodium	300.85mg	19%
Potassium	192.95mg	6%
Total Carbs	6.92g	3%
Sugars	0.69g	4%
Dietary Fiber	0.55g	3%
Protein	10.25g	31%
Vitamin C	1.1mg	3%
Vitamin A	0.1mg	4%
Iron	0.6mg	5%
Calcium	25.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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