Directions:
- Preheat oven to 375 degrees.
- Mix all dry ingredients in large bowl.
- Combine wet ingredients in a bowl.
- Mix dry and wet ingredients together.
- Pour into prepared muffin pans and bake at 375 for 20 to 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 594.05 Kcal (2487 kJ) | ||
| Calories from fat | 251.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.94g | 43% | |
|---|---|---|---|
| Sodium | 613.8mg | 26% | |
| Potassium | 284.51mg | 6% | |
| Total Carbs | 80.93g | 27% | |
| Sugars | 26.79g | 107% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 5.51g | 11% | |
| Iron | 4.9mg | 27% | |
| Calcium | 116.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 299.76 Kcal (1255 kJ) | ||
| Calories from fat | 126.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.1g | 43% | |
|---|---|---|---|
| Sodium | 309.72mg | 26% | |
| Potassium | 143.57mg | 6% | |
| Total Carbs | 40.84g | 27% | |
| Sugars | 13.52g | 107% | |
| Dietary Fiber | 0.88g | 7% | |
| Protein | 2.78g | 11% | |
| Iron | 2.5mg | 27% | |
| Calcium | 58.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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