Directions:
- Combine beef stew seasoning mix with water & set aside.
- Cook ground beef on low until done (~10').
- Add seasoning mixture, mushrooms and sour cream. Stir until mixture is smooth and creamy.
- Cover and simmer 10'.
- Serve over cooked noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 306.03 Kcal (1281 kJ) | ||
| Calories from fat | 193.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.49g | 33% | |
|---|---|---|---|
| Cholesterol | 91.34mg | 30% | |
| Sodium | 146.45mg | 6% | |
| Potassium | 486.34mg | 10% | |
| Total Carbs | 4.95g | 2% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 24.27g | 49% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 2.6mg | 14% | |
| Calcium | 100.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 133.35 Kcal (558 kJ) | ||
| Calories from fat | 84.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.36g | 33% | |
|---|---|---|---|
| Cholesterol | 39.8mg | 30% | |
| Sodium | 63.82mg | 6% | |
| Potassium | 211.92mg | 10% | |
| Total Carbs | 2.16g | 2% | |
| Sugars | 0.12g | 1% | |
| Dietary Fiber | 0.09g | 1% | |
| Protein | 10.57g | 49% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 1.1mg | 14% | |
| Calcium | 43.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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