Simple Scones Recipe

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Ingredients:

Serving

8 oz self raising flour
1 oz sugar
2 oz butter
2 eggs, beaten
1/4 cup milk
1/2 tsp cream of tartar
1/2 tsp baking soda
1/2 tsp salt

Directions:

Rub butter into flour and add cream of tartar, salt, baking soda,and sugar. mix.
Add the eggs and milk, mix well.
Roll mixture out to 1/2 inch thick and cut into rounds using a cookie cutter.
Bake on a greased cookie tin at 400* for 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	444.67 Kcal (1862 kJ)
Calories from fat	128.24 Kcal
		% Daily Value*
Total Fat	14.25g	22%
Cholesterol	112.62mg	38%
Sodium	730.25mg	30%
Potassium	119.73mg	3%
Total Carbs	74.64g	25%
Sugars	7.71g	31%
Dietary Fiber	1.13g	5%
Protein	4.6g	9%
Vitamin A	0.1mg	5%
Iron	0.5mg	3%
Calcium	54mg	5%

Amount Per 100 g
Calories	380.14 Kcal (1592 kJ)
Calories from fat	109.63 Kcal
		% Daily Value*
Total Fat	12.18g	22%
Cholesterol	96.28mg	38%
Sodium	624.28mg	30%
Potassium	102.35mg	3%
Total Carbs	63.81g	25%
Sugars	6.59g	31%
Dietary Fiber	0.97g	5%
Protein	3.93g	9%
Vitamin A	0.1mg	5%
Iron	0.4mg	3%
Calcium	46.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.9

Points
12

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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