Directions:
- Combine rice, water and butter in rice cooker and turn on.
- After rice is done cooking, crack and beat the eggs. Pour on top and leave for 1 minute.
- Plate it, shred the nori over it and toss with soy sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.59 Kcal (869 kJ) | ||
| Calories from fat | 61.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.89g | 11% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 204.35mg | 9% | |
| Potassium | 150.88mg | 3% | |
| Total Carbs | 30.42g | 10% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 5.96g | 12% | |
| Iron | 1.3mg | 7% | |
| Calcium | 29.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 111.31 Kcal (466 kJ) | ||
| Calories from fat | 33.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.69g | 11% | |
|---|---|---|---|
| Cholesterol | 43.88mg | 27% | |
| Sodium | 109.57mg | 9% | |
| Potassium | 80.9mg | 3% | |
| Total Carbs | 16.31g | 10% | |
| Sugars | 0.24g | 2% | |
| Dietary Fiber | 1.08g | 8% | |
| Protein | 3.19g | 12% | |
| Iron | 0.7mg | 7% | |
| Calcium | 15.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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