Directions:
- Cut bread into 20 1/4-inch slices. Arrange slices on a baking stone.
- Cook Bacon and crumble.
- Chop onion, bell pepper, mushrooms & Sun Dried Tomatoes and put in small bowl. Add 1/8 c of cheese and bacon.
- In another bowl, crack eggs and add whipping cream and whisk. Spray Pam on frying pan and heat on medium for 1 minute.
- Add chopped ingredients to egg mixture and whisk again. Add to pan. Cook making scrambled eggs .
- Divide egg mixture (after cooked) evenly among bread slices. Divide 2 cups of cheese evenly over the 20 pieces.
- Bake 15-18 minutes or until golden brown. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.02 Kcal (389 kJ) | ||
| Calories from fat | 59.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.61g | 10% | |
|---|---|---|---|
| Cholesterol | 88.41mg | 29% | |
| Sodium | 139.47mg | 6% | |
| Potassium | 62.23mg | 1% | |
| Total Carbs | 2.65g | 1% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 6.15g | 12% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 93mg | 9% | |
| Amount Per 100 g | |||
| Calories | 223.95 Kcal (938 kJ) | ||
| Calories from fat | 143.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.92g | 10% | |
|---|---|---|---|
| Cholesterol | 212.85mg | 29% | |
| Sodium | 335.78mg | 6% | |
| Potassium | 149.82mg | 1% | |
| Total Carbs | 6.38g | 1% | |
| Sugars | 1.06g | 2% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 14.8g | 12% | |
| Vitamin C | 3.5mg | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.9mg | 7% | |
| Calcium | 223.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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