Directions:
- Spread mustard on each slice of bread.
- Add 1 ounce of cheese and 3 ounces of pastrami per sandwich.
- Top with another slice of bread.
- Spread butter on the outside of the assembled sandwich.
- Heat in hot, heavy skillet until bread is toasted and cheese melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.47 Kcal (463 kJ) | ||
| Calories from fat | 48.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.41g | 8% | |
|---|---|---|---|
| Cholesterol | 24.8mg | 8% | |
| Sodium | 376.47mg | 16% | |
| Potassium | 99.62mg | 2% | |
| Total Carbs | 8.42g | 3% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 6.8g | 14% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 72.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 230.45 Kcal (965 kJ) | ||
| Calories from fat | 101.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.29g | 8% | |
|---|---|---|---|
| Cholesterol | 51.72mg | 8% | |
| Sodium | 785.31mg | 16% | |
| Potassium | 207.81mg | 2% | |
| Total Carbs | 17.56g | 3% | |
| Sugars | 1.85g | 4% | |
| Dietary Fiber | 1.11g | 2% | |
| Protein | 14.18g | 14% | |
| Vitamin C | 3.7mg | 3% | |
| Iron | 2.8mg | 8% | |
| Calcium | 150.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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