Simple Crock Pot Baked Beans Recipe

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Simple Crock Pot Baked Beans
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Ingredients:

Directions:

  1. Open cans of beans and Strain at least half of the liquid (except the Chilli Beans).
  2. Add all the ingredients to a medium crock-pot.
  3. Cover and simmer on Low heat for 5 - 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.62 Kcal (781 kJ)
Calories from fat 10.23 Kcal
% Daily Value*
Total Fat 1.14g 2%
Cholesterol 11.91mg 4%
Sodium 307.24mg 13%
Potassium 136.64mg 3%
Total Carbs 40.58g 14%
Sugars 25.66g 103%
Dietary Fiber 0.64g 3%
Protein 4.08g 8%
Vitamin C 1.9mg 3%
Iron 1.3mg 7%
Calcium 36.6mg 4%
Amount Per 100 g
Calories 228.19 Kcal (955 kJ)
Calories from fat 12.51 Kcal
% Daily Value*
Total Fat 1.39g 2%
Cholesterol 14.56mg 4%
Sodium 375.66mg 13%
Potassium 167.07mg 3%
Total Carbs 49.61g 14%
Sugars 31.38g 103%
Dietary Fiber 0.79g 3%
Protein 4.99g 8%
Vitamin C 2.3mg 3%
Iron 1.6mg 7%
Calcium 44.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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