Directions:
- Crumble and mash blue cheese in a bowl. Add cream cheese; beat at medium speed with an electric mixer until smooth. Add brandy, beating until blended.
- Cover and chill.
- Serve with assorted crackers or pumpernickel or rye rounds. It is also good with apple and pear slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 74.9 Kcal (314 kJ) | ||
| Calories from fat | 40.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.47g | 7% | |
|---|---|---|---|
| Cholesterol | 13.11mg | 4% | |
| Sodium | 121.73mg | 5% | |
| Potassium | 28.15mg | 1% | |
| Total Carbs | 0.43g | 0% | |
| Sugars | 0.28g | 1% | |
| Protein | 1.91g | 4% | |
| Calcium | 44.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 296.34 Kcal (1241 kJ) | ||
| Calories from fat | 159 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.67g | 7% | |
|---|---|---|---|
| Cholesterol | 51.88mg | 4% | |
| Sodium | 481.63mg | 5% | |
| Potassium | 111.36mg | 1% | |
| Total Carbs | 1.68g | 0% | |
| Sugars | 1.12g | 1% | |
| Protein | 7.57g | 4% | |
| Calcium | 175.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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