Directions:
- In a large bowl, beat the cream cheese, sugar and salt until blended. Stir in blue cheese. Refrigerate for at least 1 hour. Just before serving, stir in pecans. Serve with crackers. Yield: 1-1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 41.96 Kcal (176 kJ) | ||
| Calories from fat | 35.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.91g | 6% | |
|---|---|---|---|
| Cholesterol | 3.39mg | 1% | |
| Sodium | 75.57mg | 3% | |
| Potassium | 28.73mg | 1% | |
| Total Carbs | 1.02g | 0% | |
| Sugars | 0.57g | 2% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 1.15g | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 21mg | 2% | |
| Amount Per 100 g | |||
| Calories | 456.06 Kcal (1909 kJ) | ||
| Calories from fat | 382.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.48g | 6% | |
|---|---|---|---|
| Cholesterol | 36.79mg | 1% | |
| Sodium | 821.41mg | 3% | |
| Potassium | 312.31mg | 1% | |
| Total Carbs | 11.13g | 0% | |
| Sugars | 6.23g | 2% | |
| Dietary Fiber | 3.62g | 1% | |
| Protein | 12.5g | 2% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.2mg | 1% | |
| Calcium | 228.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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