Directions:
- If using dried berries, place in a bowl and pour boiling water over them.
- Let them sit for once minute, drain and set aside.
- If using frozen berries, thaw out and drain off moisture.
- In a large mixing bowl, beat cream cheese and blue cheese until nearly smooth.
- Stir in berries, garlic and green onions, until just combined.
- Transfer to a serving bowl, cover and refrigerate for up to 4 hours.
- To serve, sprinkle with pecans and serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.43 Kcal (496 kJ) | ||
| Calories from fat | 84.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.38g | 14% | |
|---|---|---|---|
| Cholesterol | 9.92mg | 3% | |
| Sodium | 190.04mg | 8% | |
| Potassium | 67.7mg | 1% | |
| Total Carbs | 5.98g | 2% | |
| Sugars | 2.97g | 12% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 3.33g | 7% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 67.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 271.07 Kcal (1135 kJ) | ||
| Calories from fat | 193.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.47g | 14% | |
|---|---|---|---|
| Cholesterol | 22.71mg | 3% | |
| Sodium | 434.96mg | 8% | |
| Potassium | 154.95mg | 1% | |
| Total Carbs | 13.69g | 2% | |
| Sugars | 6.8g | 12% | |
| Dietary Fiber | 1.77g | 3% | |
| Protein | 7.61g | 7% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 0.9mg | 2% | |
| Calcium | 153.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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