Directions:
- In a small dish, add mayo, basil and lemon juice - mix well.
- Serve alongside fish, or on a baked potato, or as dip for vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.11 Kcal (101 kJ) | ||
| Calories from fat | 23.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.6g | 4% | |
|---|---|---|---|
| Cholesterol | 1.45mg | 0% | |
| Sodium | 22.11mg | 1% | |
| Potassium | 7.76mg | 0% | |
| Total Carbs | 0.17g | 0% | |
| Sugars | 0.08g | 0% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 622.71 Kcal (2607 kJ) | ||
| Calories from fat | 603.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.11g | 4% | |
|---|---|---|---|
| Cholesterol | 37.43mg | 0% | |
| Sodium | 571.1mg | 1% | |
| Potassium | 200.38mg | 0% | |
| Total Carbs | 4.43g | 0% | |
| Sugars | 2.04g | 0% | |
| Dietary Fiber | 2.58g | 0% | |
| Protein | 2.45g | 0% | |
| Vitamin C | 1.7mg | 0% | |
| Iron | 6.1mg | 1% | |
| Calcium | 159.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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