Directions:
- Cook the green gram dal in a pressure cooker until soft.
- Grind it in a mixer without adding even a drop of water to it.
- Mix the rice flour, ground dal and butter to make dough.
- Grind cardamoms.
- Mix the ground cardamoms with the powdered sugar.
- Divide the dough into tiny balls (the size of a lemon).
- Now use a banana leaf or polythene cover to press the balls to make them flat and round.
- Make sure they are not too thin.
- Heat ghee in a wok.
- Fry the balls in it on low flame.
- When they turn golden, remove from the wok and put them in powdered sugars so that the sugar gets stuck to them and resembles a silver moon.
- Serve with almonds or top with any nut of your choice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2012.75 Kcal (8427 kJ) | ||
| Calories from fat | 1340.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 148.92g | 229% | |
|---|---|---|---|
| Cholesterol | 302.92mg | 101% | |
| Sodium | 767.92mg | 32% | |
| Potassium | 1643.5mg | 35% | |
| Total Carbs | 156.33g | 52% | |
| Sugars | 57g | 228% | |
| Dietary Fiber | 7.33g | 29% | |
| Protein | 17.08g | 34% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.7mg | 4% | |
| Calcium | 91.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 561.7 Kcal (2352 kJ) | ||
| Calories from fat | 374.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.56g | 229% | |
|---|---|---|---|
| Cholesterol | 84.53mg | 101% | |
| Sodium | 214.3mg | 32% | |
| Potassium | 458.65mg | 35% | |
| Total Carbs | 43.63g | 52% | |
| Sugars | 15.91g | 228% | |
| Dietary Fiber | 2.05g | 29% | |
| Protein | 4.77g | 34% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.2mg | 4% | |
| Calcium | 25.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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