Directions:
- Melt butter in a medium saucepan.
- Add shrimp to butter. Sprinkle with salt and garlic powder.
- Saute over medium high. Add lemon juice.
- Cook three minutes more with lid on.
- Sprinkle with parmesan cheese and serve over angel hair pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1261.26 Kcal (5281 kJ) | ||
| Calories from fat | 613.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.17g | 105% | |
|---|---|---|---|
| Cholesterol | 187.56mg | 63% | |
| Sodium | 3408.57mg | 142% | |
| Potassium | 427.05mg | 9% | |
| Total Carbs | 133.32g | 44% | |
| Sugars | 5.89g | 24% | |
| Dietary Fiber | 6.34g | 25% | |
| Protein | 34.45g | 69% | |
| Vitamin C | 14.9mg | 25% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 400mg | 2222% | |
| Calcium | 281.8mg | 28% | |
| Amount Per 100 g | |||
| Calories | 332.11 Kcal (1390 kJ) | ||
| Calories from fat | 161.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.95g | 105% | |
|---|---|---|---|
| Cholesterol | 49.39mg | 63% | |
| Sodium | 897.53mg | 142% | |
| Potassium | 112.45mg | 9% | |
| Total Carbs | 35.11g | 44% | |
| Sugars | 1.55g | 24% | |
| Dietary Fiber | 1.67g | 25% | |
| Protein | 9.07g | 69% | |
| Vitamin C | 3.9mg | 25% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 105.3mg | 2222% | |
| Calcium | 74.2mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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