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Shrimp Fettuccine Alfredo Recipe

Shrimp Fettuccine Alfredo Recipe

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Ingredients

Count

Nutrition

1897

Calories

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Ingredients:

Serving

1 (9-oz) package refrigerated fettuccine
1 lb peeled and deveined medium shrimp
2 green onions, chopped
2 garlic cloves, minced
2 tsp olive oil
1/2 cup (2 oz) grated parmigiano-reggiano cheese
1/3 cup half-and-half
3 tbsp (1 1/2 oz) 1/3- less-fat cream cheese
1/4 tsp freshly ground black pepper
2 tbsp chopped fresh parsley

Directions:

Cook the pasta according to package directions, omitting salt and fat. Drain pasta in a colander over a bowl, reserving 1/4 cup cooking liquid. Combine shrimp, onions, and garlic in a small bowl. Heat a large skillet over medium-high heat. Add olive oil; swirl to coat. Add shrimp mixture, and sauté for 4 minutes or until shrimp are done. Remove from pan; keep warm.
Reduce heat to medium. Add reserved cooking liquid, Parmigiano-Reggiano, half-and-half, cream cheese, and pepper to pan. Cook 2 minutes or until cheeses melt. Combine pasta, cheese mixture, and shrimp mixture. Sprinkle with parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1896.58 Kcal (7941 kJ)
Calories from fat	1071.69 Kcal
		% Daily Value*
Total Fat	119.08g	183%
Cholesterol	365.72mg	122%
Sodium	5636.31mg	235%
Potassium	797.73mg	17%
Total Carbs	165.04g	55%
Sugars	7.3g	29%
Dietary Fiber	6.64g	27%
Protein	51.18g	102%
Vitamin C	15.9mg	26%
Iron	6.3mg	35%
Calcium	394.1mg	39%

Amount Per 100 g
Calories	267.84 Kcal (1121 kJ)
Calories from fat	151.34 Kcal
		% Daily Value*
Total Fat	16.82g	183%
Cholesterol	51.65mg	122%
Sodium	795.97mg	235%
Potassium	112.66mg	17%
Total Carbs	23.31g	55%
Sugars	1.03g	29%
Dietary Fiber	0.94g	27%
Protein	7.23g	102%
Vitamin C	2.2mg	26%
Iron	0.9mg	35%
Calcium	55.6mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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