Shrimp Creole Recipe

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Shrimp Creole
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Ingredients:

Directions:

  1. In a large saute pan, heat the oil.
  2. When the oil is hot, add the onions, saute for 2-3 minutes.
  3. Season with salt and cayenne.
  4. Stir in the peppers and celery.
  5. Saute for 2 minutes, or until the vegetables start to wilt.
  6. Stir in the tomatoes and garlic, saute for 2 minutes longer.
  7. Season the vegetables with salt and cayenne.
  8. Stir in the water and bay leaves.
  9. Bring the liquid up to a boil and reduce the heat.
  10. Simmer for 20 minutes.
  11. Add the shrimp and saute for 2-3 minutes.
  12. Stir in the flour mixture and simmer for 2 minutes, or until the sauce starts to thicken.
  13. Stir in the green onions.
  14. Check the seasoning.
  15. To assemble, mound the rice in the center of each plate.
  16. Spoon the Shrimp Creole over the rice.
  17. Garnish with green onions.
  18. Enjoy!
  19. For the Essence:.
  20. Combine all ingredients thoroughly and store in airtight jar or container. Yield: 2/3 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.72 Kcal (1711 kJ)
Calories from fat 103.21 Kcal
% Daily Value*
Total Fat 11.47g 18%
Cholesterol 3.29mg 1%
Sodium 2491.87mg 104%
Potassium 680.11mg 14%
Total Carbs 68.14g 23%
Sugars 8.12g 32%
Dietary Fiber 5.92g 24%
Protein 9g 18%
Vitamin C 55mg 92%
Vitamin A 0.9mg 29%
Iron 17.1mg 95%
Calcium 108mg 11%
Amount Per 100 g
Calories 85.11 Kcal (356 kJ)
Calories from fat 21.49 Kcal
% Daily Value*
Total Fat 2.39g 18%
Cholesterol 0.68mg 1%
Sodium 518.9mg 104%
Potassium 141.62mg 14%
Total Carbs 14.19g 23%
Sugars 1.69g 32%
Dietary Fiber 1.23g 24%
Protein 1.88g 18%
Vitamin C 11.5mg 92%
Vitamin A 0.2mg 29%
Iron 3.6mg 95%
Calcium 22.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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