Shrimp Cocktail Soup Recipe

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Shrimp Cocktail Soup
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Ingredients
8
Count
Nutrition
52
Calories
Total time
20
Minutes
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Ingredients:

  • 1 (48 oz) can v8 vegetable juice
  • 1 (24 oz) bottle ketchup
  • 1 large diced onion
  • 1 (20 oz) bag baby shrimp
  • 1 (1 lb) package chopped surb crab
  • 3 cups water

Directions:

  1. Mix everything in pot heat then eat with corn shells as crackers or after heast let cool then eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.52 Kcal (216 kJ)
Calories from fat 21.72 Kcal
% Daily Value*
Total Fat 2.41g 4%
Cholesterol 2.74mg 1%
Sodium 86.89mg 4%
Potassium 43.2mg 1%
Total Carbs 6.56g 2%
Sugars 1.29g 5%
Dietary Fiber 0.75g 3%
Protein 0.92g 2%
Vitamin C 4.5mg 7%
Iron 0.1mg 1%
Calcium 21.3mg 2%
Amount Per 100 g
Calories 32.6 Kcal (136 kJ)
Calories from fat 13.74 Kcal
% Daily Value*
Total Fat 1.53g 4%
Cholesterol 1.73mg 1%
Sodium 54.98mg 4%
Potassium 27.34mg 1%
Total Carbs 4.15g 2%
Sugars 0.81g 5%
Dietary Fiber 0.47g 3%
Protein 0.58g 2%
Vitamin C 2.8mg 7%
Iron 0.1mg 1%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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