Show-off Two-color Duchesse Potatoes Recipe

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Show-off Two-color Duchesse Potatoes
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Ingredients:

Directions:

  1. Wash and scrub white potatoes.
  2. Eye and peel and cut into 1 1/2 inch pieces. Pieces should be unform size.
  3. Season water with salt and garlic and simmer. Do not boil
  4. When potatoes are fork tender (do not overcook, this will develop starch and result in gummy potatoes) reserve one cup potato water and then drain in collendar.
  5. Place butter in potatoes, season with pinch of white pepper or black pepper and mash with potato masher. Add warmed cream slowly until desired consistency is reached. If you use it all and If more liquid is needed, add reserved potato water.
  6. Set aside
  7. Chunk sweet potatoes, do not peel
  8. Simmer in water until fork tender
  9. Drain and peel
  10. Mash with butter and nutmeg
  11. Set aside
  12. Lightly oil cookie or baking sheet.
  13. Place large star tip in pastry bag and fold bag partially down. carefully place scoop of white potatoes on one side. Then take sweet potatoes being careful not to mix with white potatoes, place on opposite side of bag. Repeat layering and inching bag up until all potatoes are used. Then pipe out in spiral shape. You willhave a marbled effect of white and gold. Brown potatoes lightly in oven. Use spatula to plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.76 Kcal (845 kJ)
Calories from fat 54.36 Kcal
% Daily Value*
Total Fat 6.04g 9%
Cholesterol 16.62mg 6%
Sodium 55.5mg 2%
Potassium 703.76mg 15%
Total Carbs 35.02g 12%
Sugars 4.54g 18%
Dietary Fiber 3.64g 15%
Protein 4.06g 8%
Vitamin C 18.3mg 31%
Vitamin A 1mg 32%
Iron 74.4mg 413%
Calcium 54.4mg 5%
Amount Per 100 g
Calories 101.22 Kcal (424 kJ)
Calories from fat 27.27 Kcal
% Daily Value*
Total Fat 3.03g 9%
Cholesterol 8.34mg 6%
Sodium 27.84mg 2%
Potassium 353.04mg 15%
Total Carbs 17.57g 12%
Sugars 2.28g 18%
Dietary Fiber 1.83g 15%
Protein 2.04g 8%
Vitamin C 9.2mg 31%
Vitamin A 0.5mg 32%
Iron 37.3mg 413%
Calcium 27.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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