Directions:
- Preheat oven to 350 degrees. Line two cookie sheets with parchment paper; set aside.
- In a large bowl, combine, flour, cornstarch, baking powder, baking soda, cream of tartar, salt and nutmeg. Set aside,.
- In another bowl, stir together butter, 2/3 cup confectioners sugar, and vanilla extract.
- Add half of the dry mixture to butter mixture. Blend well. Add the rest of the dry mixture, and blend well.
- Form a tablespoon of dough into a log, then shape the log into a crescent. Place on cookie sheet.
- Bake 14 minutes. Cookies will be a pale color. Cool 1 minute on cookie sheet. Transfer to cooling racks and cool for 5 minutes.
- While still warm, drag cookies in confectioners sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1132.87 Kcal (4743 kJ) | ||
| Calories from fat | 363.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.35g | 62% | |
|---|---|---|---|
| Cholesterol | 59.95mg | 20% | |
| Sodium | 2375.79mg | 99% | |
| Potassium | 222.45mg | 5% | |
| Total Carbs | 188.96g | 63% | |
| Sugars | 103.32g | 413% | |
| Dietary Fiber | 8.87g | 35% | |
| Protein | 10.06g | 20% | |
| Iron | 5.1mg | 28% | |
| Calcium | 253.5mg | 25% | |
| Amount Per 100 g | |||
| Calories | 380.76 Kcal (1594 kJ) | ||
| Calories from fat | 122.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.56g | 62% | |
|---|---|---|---|
| Cholesterol | 20.15mg | 20% | |
| Sodium | 798.52mg | 99% | |
| Potassium | 74.77mg | 5% | |
| Total Carbs | 63.51g | 63% | |
| Sugars | 34.73g | 413% | |
| Dietary Fiber | 2.98g | 35% | |
| Protein | 3.38g | 20% | |
| Iron | 1.7mg | 28% | |
| Calcium | 85.2mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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