Directions:
- Blend flour, sugar and butter until lumpy and save for topping.
- Blend Molasses, hot water, soda and vinegar.
- Pour mixture into unbaked pie crusts.
- Top with crumb mixture and bake in a 350 degree oven for 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3846.46 Kcal (16104 kJ) | ||
| Calories from fat | 1577.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 175.23g | 270% | |
|---|---|---|---|
| Cholesterol | 183.02mg | 61% | |
| Sodium | 6673.33mg | 278% | |
| Potassium | 3188.11mg | 68% | |
| Total Carbs | 539.24g | 180% | |
| Sugars | 233.08g | 932% | |
| Dietary Fiber | 30.66g | 123% | |
| Protein | 40.88g | 82% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 29.5mg | 164% | |
| Calcium | 1150.1mg | 115% | |
| Amount Per 100 g | |||
| Calories | 372.24 Kcal (1558 kJ) | ||
| Calories from fat | 152.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.96g | 270% | |
|---|---|---|---|
| Cholesterol | 17.71mg | 61% | |
| Sodium | 645.81mg | 278% | |
| Potassium | 308.53mg | 68% | |
| Total Carbs | 52.19g | 180% | |
| Sugars | 22.56g | 932% | |
| Dietary Fiber | 2.97g | 123% | |
| Protein | 3.96g | 82% | |
| Vitamin A | 0.1mg | 28% | |
| Iron | 2.9mg | 164% | |
| Calcium | 111.3mg | 115% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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