Directions:
- Cook first four ingredients to a soft ball stage at medium heat.
- Stir Constantly!
- When this comes to a rolling boil, begin checking.
- When reaches soft ball stage, remove from heat and stir in pecans until it turns a milky color.
- Immediately pour onto wax paper and separate with forks.
- You must work quickly, because they set up fast!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 668.31 Kcal (2798 kJ) | ||
| Calories from fat | 541.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.19g | 93% | |
|---|---|---|---|
| Sodium | 77.27mg | 3% | |
| Potassium | 345.31mg | 7% | |
| Total Carbs | 34.72g | 12% | |
| Sugars | 25.59g | 102% | |
| Dietary Fiber | 7.32g | 29% | |
| Protein | 8.13g | 16% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 2.4mg | 14% | |
| Calcium | 58.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 634.96 Kcal (2658 kJ) | ||
| Calories from fat | 514.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.18g | 93% | |
|---|---|---|---|
| Sodium | 73.41mg | 3% | |
| Potassium | 328.08mg | 7% | |
| Total Carbs | 32.99g | 12% | |
| Sugars | 24.32g | 102% | |
| Dietary Fiber | 6.95g | 29% | |
| Protein | 7.73g | 16% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 2.3mg | 14% | |
| Calcium | 55.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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