Sherry's Oatmeal Chocopeanut Chippers Recipe

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Sherry's Oatmeal Chocopeanut Chippers
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Ingredients
12
Count
Nutrition
562
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Cream butter, shortening and sugars until well blended.
  2. Add eggs and vanilla and mix well.
  3. In a separate bowl, combine the flour, baking soda, baking powder and salt and whisk together well or sift (whichever you prefer).
  4. Add the flour mixture to the butter mixture and blend well.
  5. Stir in oatmeal flakes and peanut butter cup morsels.
  6. Spoon onto a lightly greased cookie sheet with a tablespoon. (I use parchment paper).
  7. Bake at 350 degrees for 12-13 minutes until lightly browned.
  8. Let cool and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.51 Kcal (2351 kJ)
Calories from fat 176.03 Kcal
% Daily Value*
Total Fat 19.56g 30%
Cholesterol 71.42mg 24%
Sodium 528.8mg 22%
Potassium 240.18mg 5%
Total Carbs 85.9g 29%
Sugars 32.25g 129%
Dietary Fiber 4.49g 18%
Protein 10.17g 20%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 77mg 8%
Amount Per 100 g
Calories 366.58 Kcal (1535 kJ)
Calories from fat 114.92 Kcal
% Daily Value*
Total Fat 12.77g 30%
Cholesterol 46.63mg 24%
Sodium 345.22mg 22%
Potassium 156.8mg 5%
Total Carbs 56.08g 29%
Sugars 21.05g 129%
Dietary Fiber 2.93g 18%
Protein 6.64g 20%
Vitamin A 0.1mg 5%
Iron 1.7mg 14%
Calcium 50.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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