Directions:
- Put the oil in a thick bottom pan.
- Add water and sugar.
- Stir and bring to a boil.
- Remove from heat immediately.
- Let it stand until it is lukewarm.
- Fold in the flour adding a little at a time.
- Knead well.
- Heat oil in a deep frying pan.
- Divide the dough into lemon sized balls and roll out with a rolling pin.
- You should not be able to see the surface you are rolling it on through the dough.
- Using a pizza cutter or a sharp knife cut into strips at an angle.
- Turn the surface 90 degrees and cut diagonally to form diamonds.
- If you don't cut at an angle you will get squares, diamonds look better.
- Deep fry in the oil until golden brown.
- Store in a air tight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.05 Kcal (1223 kJ) | ||
| Calories from fat | 139.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.49g | 24% | |
|---|---|---|---|
| Sodium | 695.29mg | 29% | |
| Potassium | 61.2mg | 1% | |
| Total Carbs | 34.8g | 12% | |
| Sugars | 3.68g | 15% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 3.94g | 8% | |
| Iron | 2mg | 11% | |
| Calcium | 93.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 405.63 Kcal (1698 kJ) | ||
| Calories from fat | 193.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.52g | 24% | |
|---|---|---|---|
| Sodium | 965.67mg | 29% | |
| Potassium | 85mg | 1% | |
| Total Carbs | 48.34g | 12% | |
| Sugars | 5.1g | 15% | |
| Dietary Fiber | 4.79g | 14% | |
| Protein | 5.48g | 8% | |
| Iron | 2.7mg | 11% | |
| Calcium | 129.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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