Chocolate Crazy Cake Recipe

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Ingredients:

Serving

3 cups flour
2 cups sugar
6 tbsp cocoa
1 tsp salt
2 tsp baking soda
2 tsp baking powder
2 tsp vanilla
2 tsp white vinegar
10 tbsp oil
2 cups water
1 1/2 cups sugar
4 1/2 tbsp cornstarch
3 oz unsweetened chocolate squares (shaved )
3 cups boiling water
1 1/2 tsp vanilla
6 tsp butter

Directions:

Preheat oven to 350°F.
Cake:.
Mix together the flour, sugar, cocoa, salt, baking powder and baking soda.
Make 3 hole.
Add the vanilla to one well, vinegar to another, and oil to the last.
Pour the 2 cups of water over it and mix well.
Pour into a well oiled pan and bake 35-40 minutes.
Topping:.
Mix together sugar, corn starch and shaved chocolate in a sauce pan.
Add the 3 cups of boiling water.
Cook till smooth and thick.
Add in the vanilla and butter, mix well.
Pour over cake while the pudding is still warm. The cake doesn't have to cool before you do this either.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	853.09 Kcal (3572 kJ)
Calories from fat	332.59 Kcal
		% Daily Value*
Total Fat	36.95g	57%
Cholesterol	7.63mg	3%
Sodium	1919.69mg	80%
Potassium	444.1mg	9%
Total Carbs	126.47g	42%
Sugars	59.01g	236%
Dietary Fiber	8.64g	35%
Protein	9.19g	18%
Iron	4.2mg	23%
Calcium	257.3mg	26%

Amount Per 100 g
Calories	249.17 Kcal (1043 kJ)
Calories from fat	97.14 Kcal
		% Daily Value*
Total Fat	10.79g	57%
Cholesterol	2.23mg	3%
Sodium	560.71mg	80%
Potassium	129.71mg	9%
Total Carbs	36.94g	42%
Sugars	17.24g	236%
Dietary Fiber	2.52g	35%
Protein	2.68g	18%
Iron	1.2mg	23%
Calcium	75.2mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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